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A knife cutting thin cucumber slices by sliced lemons, plums, berries, and carrots.

Second Harvest Food Bank of the
lehigh valley and northeast pennsylvania

Second Harvest Food Bank works to eliminate food insecurity by providing nutritious food to those in need, dismantling access barriers, and advocating for health equity.

Man in a hoodie and jeans carries bags of pears at a Sevond Harest Food Bank warehouse
find food

Second Harvest serves Carbon, Lehigh, Monroe, Northampton, Pike, and Wayne counties. 

 

Last year, we distributed nearly 10 million pounds of food to our network of 200+ nonprofit community partners, including food pantries, meal centers, shelters, schools, and senior living centers. 

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Programs

Our programs provide children, seniors, and families with fresh and nutritious groceries. We also provide training and access to land to new and emerging farmers at The Seed Farm, help people enroll to receive SNAP benefits, and administer supplemental nutrition programs for seniors and military families. 

Smiling individual wearing green Second Harvest Food Bank polo slices produce at a table filled with organic groceries
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